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Smart Moves: Food and Beverage

Smart Meetings

Bolivar is director of food and beverage for Innisbrook, A Salamander Resort in Tampa Bay, Florida, where he will oversee the property’s five F&B options, as well as its banquet operations. Luksza us director of food and beverage and Bergman is executive chef for NoMo SoHo in New York City. Gilbert Bolivar.

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Smart Moves in Chicago, Colorado and More

Smart Meetings

Based in Boston, Barenholtz is the CEO of Above All Transportation, Boston Car Service, ETS International and Maine Limousine. Notable accomplishments include supporting the opening team of The Ritz-Carlton Riyadh in Saudi Arabia and later leading the culinary and food and beverage operations at the W Singapore.

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3 Ways to Upstage Any Large Event in a Post-Pandemic World

Smart Meetings

Across the hospitality industry, meetings and large-scale events play a significant role in the success of hotels, restaurants, clubs—really any venue. Meeting planners can save both time and budget by leveraging the hotel’s suggested menu rather than outsourcing food and beverage.

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Smart Meetings Experience Elevated Events Culture

Smart Meetings

That was the message from author and Superbowl-winning executive Michael Lombardi at Smart Meetings Northeast Experience in Boston this week. Be in the room at a future Smart Meetings Experience. of its own flexible meeting space. Learn more about big changes in Boston. Smart Meetings CEO Marin Bright.

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New and Renovated: Convention Stays and Premium Lounges

Smart Meetings

The $4 million refresh of the meeting and event spaces and addition of the Sheraton Club mark the total transformation of Arizona’s largest hotel. Meeting attendees at Sheraton Phoenix Downtown will find new lounge-style seating in the pre-function spaces. of meeting space a clean, modern finish. Hyatt Regency Boston/Cambridge.

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New and Renovated: Downtown Destinations and Old-Fashioned Glamour

Smart Meetings

The Langham, Boston. Downtown’s The Langham, Boston has expanded its meeting and event spaces with the addition of the Wilson Ballroom and Promenade to the historic property. This color palette, combined with the blue of the carpet, represents the building’s history as the Federal Reserve Bank of Boston and the nearby harbor.

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Smart Moves in Lahaina, Tampa and More

Smart Meetings

Hotel Haya in Tampa, Florida, appointed Carlson director of food and beverage. Most recently, he was director of food and beverage at Atlanta’s Culinaire, an F&B management company. Fairmont Dallas appointed Searle director of food and beverage and Sous director of rooms. Rich Ainsworth. Debbie Liberio.