Smart Meetings

JANUARY 20, 2023

David Nowak Hawaii’s Hilton Waikoloa Village named Nowak director of food and beverage. Nowak most recently worked as food and beverage specialist at Premier Hotels & Resorts in Guam. He is the recipient of the James Beard Award for Rising Star Chef of the Year in 2005 and Best New Chef by Food & Wine in 2006.

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Smart Meetings

DECEMBER 30, 2022

This year, hotel food and beverage departments as well as catering outlets and F&B in conference and exhibition centers struggled to catch up to post-Covid pent up demand as well as to what is now called “accommodation cuisine.” As meetings went back to in-person settings, health and safety stayed paramount. Pass the vino!pas.

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Smart Meetings

NOVEMBER 10, 2022

Hotel Wailea in Maui named Abac food and beverage director. An interest in food and wine tastings led Abac to pursue his designation as Advanced Sommelier in 2020. The post Smart Moves: Food and Beverage appeared first on Smart Meetings. Derrin Abac. Whitney is Icicle Village Resort ’s executive chef.

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MeetingsNet

NOVEMBER 8, 2022

As Maggie Kearney, meeting and publications manager with the International College of Surgeons–U.S. While you could shorten your meeting just enough to eliminate the final meal—as 44 percent of our survey respondents suggested—there are less drastic ways to trim the fat. First, ask them which food functions they are attending.

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Conferences that Work

SEPTEMBER 6, 2021

How can we provide new experiences at meetings? Providing new experiences at meetings can be as simple as this. This universal fear is the reason the meeting industry continues to struggle with incorporating new experiences into events. How to provide valuable new experiences at meetings. Not new F&B, decor, or glitz.

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Conferences that Work

AUGUST 17, 2020

COVID-19 has virtually eliminated in-person meetings: our industry’s bread and butter. In order to overcome the many significant challenges created by the coronavirus, the meeting industry has made valiant efforts to rethink in-person meetings. Why in-person meetings do not make sense in a COVID-19 environment.

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Smart Meetings

MAY 18, 2023

The gains are due in part to increases in food and beverage scores as many services were reinstated for upper-class cabins in the post-pandemic period. One thing everyone can agree on: One of the few areas showing improvement across all segments this year is food and beverage, which is up 12 points overall from 2022.

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EventMB

MARCH 20, 2023

Skift Take: Meeting professionals can learn how to avoid making major mistakes in food and beverage, attendee health, and more by heeding the lessons of the offbeat hit TV show, The White Lotus. Louise Felsher Read the Complete Story On Skift Meetings

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Event Industry News

JANUARY 29, 2020

The O2, has enhanced its senior leadership team with the appointment of Emma Hatt as director of meetings, incentives, conferences and events (MICE), and Amit Pathak, as food and beverage manager. Amit Pathak, food & beverage manager. Amit Pathak, food & beverage manager.

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Smart Meetings

AUGUST 12, 2022

The summer of 2023 will herald a new era of meetings in South Lake Tahoe with the arrival of the over $100-million Tahoe South Events Center. Once complete, the events center will offer meeting profs access to a 27,000 sq. The new events center will also include eight meeting rooms, consisting of an additional 15,000 sq.

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Eventinterface

AUGUST 20, 2018

Meeting and event planners are now at the forefront of food and beverage trends, providing event attendees with unique gastronomical experiences. Today we share some of the top food and beverage trends shared by planners, venues and caterers around the country. Alternative beverages are hot.

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Smart Meetings

DECEMBER 21, 2022

Smart Meetings spoke to event spaces within the United States that were ranked by WiseVoter as top recyclers in the country. of meeting space and also has a 19-year-old food compost program. of meeting space and also has a 19-year-old food compost program. Maine: Composting by the Sea. million sq.

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Smart Meetings

FEBRUARY 28, 2023

What the Food Donation Improvement Act Means for Events A new federal law could make it easier to donate unused food from a conference to those in need. An estimated 40% of the food produced in the U.S. We want the food to be handled properly and safely,” says Second Servings founder and President Barbara Bronstein. “We

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SmartMeetings

DECEMBER 13, 2017

Looking to the year ahead , we are all eagerly anticipating the new food and beverage trends that will emerge. There’s been an emphasis on the desire for experiential outings, whether in travel, food or shopping. The better the food, the better the Instagram photo? Food Walls. Experiential Catering.

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EventMB

JUNE 22, 2022

Once popular for meetings, company retreats, and incentives; the pandemic brought the river cruise industry to a screeching halt. The company’s ships are currently being purpose-built to accommodate the needs of business events meeting. They can meet in the main dining room, the main lounge, or the sky deck.

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MeetingsNet

APRIL 17, 2023

Whether your meetings specialty is event design, contract negotiations, operations management, sustainability, risk management, virtual events, speaker trends, food & beverage, or something else entirely, our call for speakers is seeking fresh voices to educate and spark new ideas for meetings and conventions.

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MeetingsNet

AUGUST 31, 2022

Meeting attendees are a fickle bunch, especially when it comes to what they eat and drink during their time on site. However, 66 percent also said that their most recent event experiences featured food and beverage that was not good enough to persuade them to attend in the future. Here are 4 tips for planners.

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Smart Meetings

DECEMBER 21, 2022

Smart Meetings spoke to event spaces within the United States that were ranked by WiseVoter as top recyclers in the country. of meeting space and also has a 19-year-old food compost program. of meeting space and also has a 19-year-old food compost program. Maine: Composting by the Sea. million sq.

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Velvet Chainsaw

MARCH 15, 2023

Unless you plan events for a booming industry, your reality working for professional and trade associations is that revenue from your 2022 and 2023 meetings is 15 percent (or more) lower than 2019. Event planners are experiencing sticker shock from rising costs for audiovisual, food and beverage, and other direct meeting expenses.

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SmartMeetings

APRIL 20, 2021

Take this opportunity to consider leaders in the food world who have embraced the alternative. The post Food and Beverage: Eat, Drink, Sip and Savor appeared first on Smart Meetings. If you’ve planned F&B during these months, you’ve had to learn to do what you do in new and different ways.

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MeetingsNet

NOVEMBER 8, 2022

How to stretch your event budget for food and beverage, event tech, ground transportation, and venues. The costs of holding a meeting or convention have skyrocketed, but most planners find their budgets just aren’t budging—at least, not enough. Need to Cut the Meeting Budget? Choice Cuts for Food and Beverage Savings.

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Eventinterface

AUGUST 20, 2018

Meeting and event planners are now at the forefront of food and beverage trends, providing event attendees with unique gastronomical experiences. Today we share some of the top food and beverage trends shared by planners, venues and caterers around the country. Alternative beverages are hot.

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IMG

FEBRUARY 3, 2023

From Marketing Events to Diversity and Inclusion event experiences, this year’s trends will help you be more impactful and get the most out of every opportunity you have to meet with your team or clients. There is no room to speculate, being more intentional with your events, is the way to achieve your goals. GET YOUR COPY NOW!

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Event Industry News

APRIL 27, 2022

The Meetings Industry Association has launched a range of new sector-specific certified training courses to assist the professional development of those working in business meetings and events and to support individuals new to the industry.

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Eventmobi

JANUARY 24, 2019

Developing an event budget is a crucial element when planning your meeting or event. Let’s take a look first at how you can determine what financial success means for your meeting or event before talking in more detail about cash flow. Determine What Financial Success Means For Your Meeting or Event. Number of People.

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Smart Meetings

OCTOBER 5, 2022

Even as in-person meetings continue to reemerge with a vengeance, virtual meetings have taken a primary position in the event professional toolbox. Yes, hybrid meetings are more complicated and costly, but virtual is here to stay without a doubt,” he said. Now all variations of meeting delivery are on the table.

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Eventmobi

FEBRUARY 3, 2022

It helps control your expenses and revenues, and measures the success of your meeting or event performance. Food & Beverage ($35/person). According to a Professional Convention Management Association (PCMA) survey , 36% of all in-person event expenses are for food and beverages (F&B) alone. Venue Rental.

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Eventbrite UK

AUGUST 24, 2022

From ticket-pricing to providing added value, and from building a community to identifying collaborations, we meet three creators who host their events at F&B (food and beverage) venues and ask for their best practice advice.

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Velvet Chainsaw

SEPTEMBER 17, 2018

Most conference and meeting professionals want the coolest, hippest, latest ideas and trends for their events. We are on the hunt for the next meeting, seating, session format, technology, and food and beverage fad. We are infected by the trendy meeting bandwagon participation virus. Fads pretend to be trends.

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MeetingsNet

OCTOBER 27, 2021

From redesigned event spaces and innovative technology resources to inspiring food and beverage options with thoughtful presentations, EventReady with CleanStay provides rigorous cleanliness protocols, book-to-billing flexibility and safe, socially responsible solutions for the most discerning safety and service-conscious event professionals.

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Smart Meetings

JULY 28, 2021

The number of meetings being scheduled now is quickly picking up steam as mask mandates are lifted and people start gathering again, but meeting formats have evolved. With Salamander Hotels & Resorts , a luxury resort management company founded by Sheila Johnson , a Smart Women in Meetings Hall of Fame winner. Ty Brassie.

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EventSource

FEBRUARY 12, 2023

With so much business activity at the heart of our city, it’s no surprise that there is a high demand for meeting spaces. Whether you’re looking for a place to host a business presentation, a team meeting, or a client pitch, finding the right meeting room can make all the difference. W Toronto ( 0 ) EventSource.ca

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MeetingsNet

MARCH 27, 2023

At a recent conference for event planners, meetings guru Will Curran addressed several factors that are reshaping business events in the near future. Lastly, “whenever OpenAI announces a new version of ChatGPT, find out what is different and better about it” that will make meeting-related tasks easier.

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Connect Your Meetings

MARCH 21, 2018

Register for “Banquets and Catering: An Insider’s Approach to Food and Beverage” Have you ever wondered how can hotels charge $120 or more for a gallon of coffee? Tom went into meeting planning and founded CONTACT Planning, a national meeting planning company with headquarters in Orlando, Florida.

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MeetingsNet

APRIL 17, 2023

For meeting groups, however, there is an upside to these labor agreements, according to Maroko. For meeting planners, consistency in the service experience counts for something as they pay higher prices for guest rooms, food and beverage, and other on-site elements.

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Prestige Events Magazine

MAY 23, 2023

and UK Convene , the largest single provider of dedicated meeting and event venues in the U.S. events – 10% commission will be paid on the actualized meeting package revenue, which includes the day delegate rate and/or reception packages. Convene and etc.venues to offer 10% commission to agency partners in the U.S.

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Eventinterface

JULY 25, 2017

Meeting and event planners are now at the forefront of food and beverage trends, providing event attendees with unique gastronomical experiences. Today we share some of the top food and beverage trends shared by planners, venues and caterers around the country. Alternative beverages are hot.

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