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Food and Beverage Trends for 2018

SmartMeetings

Looking to the year ahead , we are all eagerly anticipating the new food and beverage trends that will emerge. There’s been an emphasis on the desire for experiential outings, whether in travel, food or shopping. The better the food, the better the Instagram photo? Food Walls. Experiential Catering. Nostalgia 2.0.

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Smart Moves: Food and Beverage

Smart Meetings

Hotel Wailea in Maui named Abac food and beverage director. An interest in food and wine tastings led Abac to pursue his designation as Advanced Sommelier in 2020. The post Smart Moves: Food and Beverage appeared first on Smart Meetings. Derrin Abac. Whitney is Icicle Village Resort ’s executive chef.

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Small Meetings: F&B Insights from a Supplier

Smart Meetings

Food and beverage costs are increasingly taking a bigger slice of the meeting budget. Patrick Berwald, vice president of food and beverage for Benchmark Global Hospitality , offered some, ahem, food for thought about F&B for small meetings. Planners are being tasked to reduce this meeting element.

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Six Smart Moves at The Westin Grand Cayman

Smart Meetings

He earlier served as the property’s director of events from 2018 to 2021. Watching food and travel shows with her mother throughout her childhood eventually drove her to earn her degree in hotel management. She has always been passionate about food & beverage and interested in engaging people of all backgrounds.

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Two for One: How Organizers Combined a Food Writers Conference With a Food and Music Festival

PCMA Convene

When Hanna Raskin, food editor and chief critic for Charleston, South Carolina’s Post and Courier newspaper, was elected board president of the Association of Food Journalists (AFJ) last year, she accepted under one condition: that AFJ suspend its multi-day conference. AFJ’s executive director, Amanda Miller, agreed.

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Dietary Expert Urges Group to Eat Real Foods

Smart Meetings

In her buoyant, unique style, prominent health advocate Zonya Foco urged participants at Smart Meeting South Central National in New Orleans to take a closer look at their dietary habits. “ Eat real foods ,” she said. Posted by Smart Meetings on Monday, November 5, 2018. ” Zonya Foco, Keynote Speaker.

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ICC Birmingham and Amadeus using AI to cut food waste to support sustainability drive

Event Industry News

The International Convention Centre (ICC) in Birmingham and its in-house caterer, Amadeus, are utilising cutting-edge AI technology to reduce food waste at the venue by a third. Working with Winnow Solutions, they have now installed software that monitors both the type and amount of food being disposed of. Areas of interest.