Smart Meetings

OCTOBER 6, 2023

Rick Corcoran Rick Corcoran Corcoran joins Baccarat Hotel New York as general manager. He is a Certified Food and Beverage Executive and a member of Chaîne des Rôtisseurs and SKÅL- International Association of Travel and Tourism Professionals. He originally joined the resort in 2018 as a front office manager.

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Exhibitor Magazine

MARCH 14, 2022

NEW YORK, NY  After a two-year hiatus, Clarion Events Food and Beverage Group and the New York State Restaurant Association held the co-located Interna.

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Smart Meetings

MARCH 15, 2024

Tsui fills the role of director of food and beverage, bringing over two decades of experience in luxury hospitality. Nicholas Dukes and Zachary Abeyta Nicholas Dukes (left) and Zachary Abeyta (right), Pechanga Casino Resort Pechanga Resort Casino brings on two new beverage professionals to its F&B team.

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Eventinterface

AUGUST 20, 2018

Meeting and event planners are now at the forefront of food and beverage trends, providing event attendees with unique gastronomical experiences. Today we share some of the top food and beverage trends shared by planners, venues and caterers around the country. Alternative beverages are hot.

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Smart Meetings

DECEMBER 29, 2023

Jesse Olsen and Antonio Giovanni Artale Jessie Olsen and Antonio Giovanni Artale, Lotte Hotel Seattle Lotte Hotel Seattle appoints two new culinary masters to their food and beverage team. Artale will serve as director of food and beverage. Murray will serve as director of food and beverage.

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SmartMeetings

DECEMBER 13, 2017

Looking to the year ahead , we are all eagerly anticipating the new food and beverage trends that will emerge. There’s been an emphasis on the desire for experiential outings, whether in travel, food or shopping. The better the food, the better the Instagram photo? Food Walls. Experiential Catering.

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Smart Meetings

OCTOBER 27, 2023

Alex Hernandez Alex Hernandez, Hotel Bennett Hernandez joins Hotel Bennett as director of food and beverage. He will plan, develop and execute all food and beverage operations across the property. He was a participant in the coveted Mentor BKB program at Per Se in New York under Chefs Thomas Keller and Corey Chow.

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Expo Pass

NOVEMBER 21, 2023

The season of food is upon us, planners! While traditional menus are packed with these old favorites, this is your opportunity to break new ground with emerging food trends. 2023 has been an exciting year for food. Say goodbye to dry finger sandwiches and hello to boujee comfort foods! Boujee comfort food.

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Smart Meetings

AUGUST 15, 2022

Conrad New York Downtown in Lower Manhattan named Dadich general manager. He’s also worked in several managerial and directorial roles, including hotel manager at Four Seasons Las Vegas and Four Seasons Baltimore, and director of food and beverage at Four Seasons properties in Chicago and Boston. Chintan Dadich.

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Eventinterface

AUGUST 20, 2018

Meeting and event planners are now at the forefront of food and beverage trends, providing event attendees with unique gastronomical experiences. Today we share some of the top food and beverage trends shared by planners, venues and caterers around the country. Alternative beverages are hot.

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Eventinterface

JULY 25, 2017

Meeting and event planners are now at the forefront of food and beverage trends, providing event attendees with unique gastronomical experiences. Today we share some of the top food and beverage trends shared by planners, venues and caterers around the country. Alternative beverages are hot.

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SmartMeetings

AUGUST 30, 2017

New York City is a fantastic contender , offering the some of the world’s best restaurants, event space, hospitality, sightseeing, activities and attractions. We're in peak apple pie season, and as Thanksgiving rapidly approaches, we've compiled our list of the absolute best versions you can find in New York City.

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IMG

APRIL 12, 2023

Women Who Will | Event Series TikTok brought together their women-identifying creators in four cities across the US: Los Angeles, Washington DC, New York City, and Austin to connect and share their stories about what it’s like to be a female-identifying creator. Here are some of our favorite events in March.

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Event Marketer

FEBRUARY 15, 2024

The beverage giant and “best of the city” publication announced the launch of Foodmarks, hand-picked, global “food landmarks” inspired by movies, pop culture moments, travel hotspots and other cultural phenomena that revolve around “the perfect moment, the perfect meal and an ice-cold Coca-Cola.”

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Event Marketer

JANUARY 15, 2024

Armed with limited-edition bottles of OJ featuring the “AI” dropped from its name (“Tropcn”), the brand showed up in Sin City and doled out free juice to celebrate its natural ingredients and underscore that its beverages have no artificial additives. The New York City Galaxy Experience Space will be open Jan. 17 through Feb.

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Exhibitor Magazine

MAY 3, 2021

NEW YORK, NY  After conferring with the NY/tri-state restaurant and foodservice community, and based on the feedback, Clarion Events Food and Beverage.

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Smart Meetings

AUGUST 4, 2022

Over the last 17 years, she has garnered experience in hospitality, event, food and beverage, and business management. Babe has been a hotel operations leader for a decade, serving in similar management roles at Faena Hotel Miami Beach and multiple Ritz-Carlton properties across Florida, Massachusetts and New York.

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Event Marketer

OCTOBER 31, 2023

Leveraging its Sapphire brand for the activation, Chase offered court time, a luxury in New York City, for cardmembers to book via its Ultimate Rewards platform, as well as special clinic moments with tennis pros Lindsay Davenport and James Blake. Schoff says.

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Smart Meetings

NOVEMBER 1, 2021

Courtney Stout, director of group sales, New York Marriott Marquis , New York City. New York City is the financial capital, a desirable location and an exciting destination; it’s accessible. We are following the guidance of the city of New Orleans. 1,966 guest rooms; 110,000 sq. of meeting space.

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Event Marketer

JANUARY 26, 2024

This weekend’s “Seedlip Oasis” pop-up in New York City, Jan. For Seedlip, Rowland says the key to attracting new customers is providing NA products when consumers are already in a “drinking mindset,” whether it be for alcohol-based or non-alcoholic drinks. 26-27, is a prime example.

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Smart Meetings

APRIL 3, 2024

The distinct character of each of these new and renovated properties is certain to inspire, whether you’re meeting in stylish New York, bright and bustling New Orleans or spectacular, serene southwest Washington. Blending Productivity and Play Expanded meeting space at ilani Meeting & Entertainment Center A 10,000 sq.

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Smart Meetings

AUGUST 12, 2022

GRANA features sophisticated Italian food in the Federal Reserve’s former grand hall. Across the street is sweetgreen , a health food takeout restaurant that can accommodate meeting attendees with dietary restrictions. The Ritz-Carlton New York, NoMad. Neutral colors allow the New York skyline to take center-stage.

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Smart Meetings

MAY 19, 2023

Payne previously worked as general manager at The MC Hotel in Montclair, New Jersey. Before this, he worked as hotel general manager for The Rockaway Hotel in New York City and Bungalow Hotel in Long Branch, New Jersey, in the same capacity.

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PCMA Convene

DECEMBER 2, 2019

When Hanna Raskin, food editor and chief critic for Charleston, South Carolina’s Post and Courier newspaper, was elected board president of the Association of Food Journalists (AFJ) last year, she accepted under one condition: that AFJ suspend its multi-day conference. 19–22 — so the timing would work, Raskin said. A Winning Recipe.

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Smart Meetings

JULY 8, 2022

Espina has spent over 20 years in hotel operations and food and beverage management, having held leadership roles such as director of restaurants at Four Seasons Resort Whistler in Canada, and director of food and beverage at Four Seasons Hotel Austin. Joele Brew Hatton. Eddie Canaday, CHSP, CHME. Mark Goeman.

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Smart Meetings

OCTOBER 20, 2023

Lacassagne began his career as an assistant food & beverage manager at Hotel Concorde Montparnasse in France and continued to work in various F&B roles through Egypt, Morocco and the Caribbean. He has worked with the Shashi Group since 2019, first as director of food and beverage.

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Smart Meetings

DECEMBER 3, 2021

Maeder brings 20 years of hospitality experience to the position, most recently serving as director of food and beverage at The Maybourne Beverly Hills. Among other properties he has worked for are Four Seasons Resort The Biltmore Santa Barbara and The Setai, Miami Beach, as director of food and beverage at both.

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Event Marketer

FEBRUARY 13, 2023

Naturally, non-alcoholic brewers and zero-proof beverage makers, who create complex drinks that mimic cocktails without the alcohol, are leading the charge. In addition, Bumble teamed up with non-alcoholic beverage brand Kin Euphorics and its co-founder Bella Hadid last July for a Summer of Love drive-in experience in Montauk, NY.

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MeetingsNet

APRIL 17, 2023

For more than 7,000 front-desk, housekeeping, and culinary employees of 87 hotels in the suburbs between Philadelphia and New York City, south of Albany, N.Y., a new labor agreement will bring raises of 35 percent, or about $7.50 Members of the Hotel and Gaming Trades Council celebrate their new labor agreement with hotels.

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Smart Meetings

OCTOBER 16, 2023

Time at Qua Spa at Caesars Palace, light bites at Guy Savoy Restaurant and dinner at Eiffel Tower Restaurant in Paris Las Vegas highlighted the brand’s focus on tasty, well-prepared food and relaxing, healthy experiences. The brand described the properties as being curated to serve a growing segment of “modern achievers.”

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Smart Meetings

OCTOBER 25, 2021

Shafi is director of operations for the AC Hotel Miami Dadeland , and Salinas is now the hotel’s food and beverage manager. Before moving to South Miami, Shafi worked in the hospitality industry in New York City. Salinas moved to the U.S.

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Smart Meetings

MAY 16, 2022

She has also served as associate publisher for BizBash, director of business development at Rachel Cho Floral Design, an event leader at both Industria Superstudio Overseas and Sole East Resort in New York, and more. Hotel Haya in Tampa, Florida, appointed Carlson director of food and beverage. Jeff Carlson.

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Smart Meetings

AUGUST 24, 2022

Lacassagne joined NoMo SoHo in New York City as general manager. Prior to that, he worked as general manager for The Knickerbocker in New York and Marriott International hotels in Washington, D.C. Before this, he worked at The Elizabeth as assistant general manager of food and beverage. .

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Event Marketer

SEPTEMBER 6, 2021

IHG Hotels & Resorts designed a Tennis in Wonderland room at the Kimpton Hotel Eventi in New York City. Located in New York City, the museum opened up with an assist from tennis legend Billie Jean King and pays homage to Wilson’s distinguished history in the sport of tennis. WILSON SPORTING GOODS.

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Smart Meetings

DECEMBER 1, 2022

Before working in sales and marketing, he spent 15 years in food and beverage roles with Hyatt. He has also worked in management roles at Thompson Chicago and The Ritz-Carlton properties in Rose Hall, Jamaica; Central Park, New York; and Tyson’s Corner, Virginia. Rachel O’Neill-Cusey. Rachel Jessop.

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Smart Meetings

JUNE 16, 2022

The Ritz-Carlton New York, NoMad , the newest Manhattan property by the brand, welcomed Donald as director of sales and marketing. For over 20 years, Donald has garnered experience in accounting, sales and marketing, serving luxury hospitality hotel companies in Switzerland, England, New Zealand, Australia and the United States.

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Smart Meetings

OCTOBER 25, 2023

Distinguished Italian architect Piero Lissoni of Lissoni New York oversaw the hotel’s design, which blends modern minimalism with mid-century elements against a charming brick-lined backdrop. Guests can relax with approachable food and beverage offerings enjoyed on a communal lounge space and adjacent outdoor patio.

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