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Making a Tasteful Impression Through a Food and Beverage Program That’s a Cut Above

Smart Meetings

Tips to create a memorable F&B experience In the meeting and event industry, a thoughtful and robust food and beverage program can be the cornerstone of delighting guests, and is necessary to ensure the experience is both memorable and complete. Indian cuisine has also been a popular request this year.

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Sustainable Stand Design: Resource Design

Event Industry News

At Resource Design SA we design, develop and provide innovative sustainable solutions that offer the exhibitions industry eco-friendly financially viable alternatives. We are introducing this unique product to the UK market to meet the growing demand for more sustainable products. Food and beverage events. Smaller venues.

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25 Event Promotion Ideas You Haven’t Tried

Attendease

With options spanning emerging technologies, sustainability initiatives, and more, you’re sure to find unique concepts to make your next event a standout success! Implement 3D seating charts or virtual venue maps that allow attendees to navigate and select their preferred spots!

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Strong results for food redistribution scheme with Amadeus & NEC

Event Industry News

Event catering company, Amadeus, has posted its best food waste figures to date as it puts an emphasis on sustainability at its venues. Research suggests that 4,110 portions of surplus food has been redistributed in the community, while 3.5 tonnes of CO2 emissions have been averted through the partnership.

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Tahoe South Events Center to Usher in Next Stage for Meeting Profs

Smart Meetings

main event floor and 10,000 sq. Once complete, the main arena floor will offer 27,000 sq. Of the five main meeting rooms, two are separated by permanent walls, with the option to separate the middle three using airwalls or utilize the space as one large meeting room. Sustainability Shaped by the Local Community.

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40% of event attendees to have dietary requirements by 2030 as industry moves towards ‘green eating’

Event Industry News

Event organisers believe that the number of dietary requirements amongst delegations will grow from 20%, in 2020, to 40% by 2030, according to research by Lime Venue Portfolio. The survey is behind the launch of Lime Venue Portfolio’s Meetings for Change package, which now offers organisers access to credible and sustainable menu options.

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OceanDiva London

Event Industry News

Oceandiva London, a revolutionary co2 neutral event venue on the river Thames will be the hottest new opening in the UK for 2023. With sustainability at its core, Oceandiva London will be Smart Group’s exemplary new venue set to make an example for sustainable events across the world.