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Food trends for events - local, healthy and experiential

Eventinterface

Chicken dinners and cheesecake are unfashionable, especially in event world. Meeting and event planners are now at the forefront of food and beverage trends, providing event attendees with unique gastronomical experiences. Alternative beverages are hot. Especially when attendees are coming from out of town.

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F&B Smart Moves in San Francisco, San Antonio and More

Smart Meetings

Alex Hernandez Alex Hernandez, Hotel Bennett Hernandez joins Hotel Bennett as director of food and beverage. He will plan, develop and execute all food and beverage operations across the property. He was a participant in the coveted Mentor BKB program at Per Se in New York under Chefs Thomas Keller and Corey Chow.

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Food trends for events - local, healthy and experiential

Eventinterface

Chicken dinners and cheesecake are unfashionable, especially in event world. Meeting and event planners are now at the forefront of food and beverage trends, providing event attendees with unique gastronomical experiences. Alternative beverages are hot. Especially when attendees are coming from out of town.

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F&B Smart Moves in Big Sur, Seattle and More

Smart Meetings

Jesse Olsen and Antonio Giovanni Artale Jessie Olsen and Antonio Giovanni Artale, Lotte Hotel Seattle Lotte Hotel Seattle appoints two new culinary masters to their food and beverage team. Artale will serve as director of food and beverage. Murray will serve as director of food and beverage.

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Coca-Cola and Time Out Launch a ‘Foodmarks’ Campaign with Global Destinations and Activations

Event Marketer

The beverage giant and “best of the city” publication announced the launch of Foodmarks, hand-picked, global “food landmarks” inspired by movies, pop culture moments, travel hotspots and other cultural phenomena that revolve around “the perfect moment, the perfect meal and an ice-cold Coca-Cola.” Refreshing.

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Food trends for events – local, healthy and experiential

Eventinterface

Chicken dinners and cheesecake are unfashionable, especially in event world. Meeting and event planners are now at the forefront of food and beverage trends, providing event attendees with unique gastronomical experiences. Alternative beverages are hot. Especially when attendees are coming from out of town.

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8 Event Budget Adjustments Needed to Host Safe Events in 2021

Event Farm

Events are coming back but planning an event looks nothing like it used to. Venue and governmental regulations keep changing. With so many new safety-related expenses, your old budget template no longer works. . Event budgets were the focus of part IV of our virtual series on Pandemic Compliance and Safety at Live Events.

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