Event Industry News

SEPTEMBER 13, 2022

Ultra’s ‘Mission: Home’ Sustainability Program successfully executed 30 initiatives at the 22nd annual, sold-out festival which took place March 25 – 27 at Miami’s Bayfront Park. Together, Best Beverage Catering and compliant food vendors have helped Ultra reduce an impressive 1.1 electronic music festivals and beyond.

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PCMA Convene

NOVEMBER 4, 2019

It’s clear that our food systems will need to change — and change radically — if we are to safeguard the planet and feed a growing population. The good news is that new approaches, new partnerships, and new resolve — spurred on by the urgent threat food waste poses to the planet — are changing that. (Painting by Dennis Wojtkiewicz).

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Meeting Tomorrow

JUNE 21, 2022

As many planners found over the last two years, there are dozens of hybrid events benefits, including sustainability. Even the study mentioned above lists caveats — it finds hybrid events can be more sustainable, but there are lots of factors at play including building energy use, travel, and food.

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Smart Meetings

AUGUST 18, 2023

IMEX America Moves Toward a Sustainable Events Future IMEX America 2022 was the greenest one yet. Counting the Sustainable Event Measures IMEX America 2022 , which took place Oct. Counting the Sustainable Event Measures IMEX America 2022 , which took place Oct. IMEX is not new to the quest for more sustainable events.

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Smart Meetings

DECEMBER 21, 2023

Breaking down the company’s recent sustainability strategy International exhibition and convention center ExCel London is a carbon-neutral venue and an advocate for the path towards green meetings. Recently, the company debuted a comprehensive sustainability strategy. At over 100,000 sq. In 2022, the center was the first U.K.

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PCMA Convene

JUNE 6, 2022

Aurora Dawn Benton, founder of sustainability and social impact training company Astrapto, opened Tuesday’s EduCon session “Quick F&B Wins for Improved Social and Environmental Impact,” by telling the large audience that she struggled with the title of the session, because her philosophy focuses on culture change.

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Prestige Events Magazine

FEBRUARY 10, 2022

Radisson Hotel Group has successfully completed a programme that sees 21 UK properties awarded with ECOsmart sustainability recognition. The ECOsmart programme, run by Greengage Travel & Events Solutions, recognises Radisson Hotel Group’s sustainability practices at its UK hotels.

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The MICE

SEPTEMBER 27, 2023

There’s a lot happening in Stuttgart right now, especially in its transformation into a leading destination for sustainable events. It drew over 2000 participants dedicated to sustainable urban development. That includes adapting and anticipating changes in education, vocational training and research.

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Smart Meetings

APRIL 22, 2024

Sustainable Luxury Sustainability is a topic constantly at the center of meetings and events industry conversation and it’s evolving as more than a trend to become a revolution of eco-friendly awareness in business standards of practice.

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SevenEvents

DECEMBER 19, 2022

the venue cost will probably be your biggest cost, so it is important to work out how much money you can spend on other aspects such as food and beverage to make you event perfect! food and beverage . make sure that the venue can accommodate your needs when it comes to food and beverage. sustainability .

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PCMA Convene

JANUARY 15, 2019

EIC offering Sustainable Event Professional Certificate course in Europe for the first time. A two-day training course for the Events Industry Council Sustainable Event Professional Certificate (SEPC) will take place in Monaco this spring — a first for Europe. By Boardroom editors.

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Prestige Events Magazine

AUGUST 25, 2022

www.thedillylondon.com/sustainability. Newly independent West End London hotel, The Dilly, has just been presented with the international Green Key award – the leading standard for excellence in the field of environmental responsibility and sustainable operation within the tourism industry.

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Attendease

FEBRUARY 20, 2024

When building out a corporate events program, several critical factors must be considered to ensure the organization’s long-term success and sustainability. You have to wear multiple hats and juggle competing priorities: attendee preferences, corporate goals, vendors and suppliers, internal deadlines…the list goes on.

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Attendease

FEBRUARY 13, 2024

Implement eco-friendly policies Make sustainability a priority by implementing eco-friendly policies that reduce environmental impact. Simple changes like providing attendees with reusable containers and utensils, minimizing printed materials in favor of digital, and reducing food waste enable events to model green best practices.

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Smart Meetings

DECEMBER 30, 2023

A quest to find sustainable event experts leads to an emerging wine region in California’s Central Coast It’s not your imagination. This is more than a sustainability moment for meetings. Food & Wine called the region the “Wild West” when it comes to wine production because of the creative approach to growing and blending.

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Smart Meetings

MAY 1, 2023

The Centre is committed to making a positive impact through initiatives such as its Food and Beverage Program , focused on sourcing local and donating leftover items. Exhibition Place is a leading green venue and has been ranked in numerous awards and accolades for its sustainability efforts.

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Smart Meetings

OCTOBER 28, 2022

Maritz Global Events Wellbeing Leader Rachael Riggs reported that the sustainability challenge executed in partnership with Heka Health from IMEX Frankfurt was back on and very popular. Participants tracked steps and earned points for eating plant-based food or taking a walking tour using an app. The Long Game.

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SmartMeetings

MARCH 22, 2017

Food production has the largest environmental footprint of any human activity, according to data from the World Wildlife Fund (WWF). 40 percent of food is wasted through the supply chain, including the hotel industry. By becoming a part of this initiative, these hotel groups are showing their commitment to limiting food waste.

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PCMA Convene

JANUARY 30, 2020

4-6, IACC ( International Association of Conference Centers ) set an ambitious goal for itself: to be an early adopter of the Events Industry Council (EIC) Sustainable Events Standards. Cooper said that communicating sustainability goals early on — prior to registration — helped attendees to embrace them.

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MPI

AUGUST 24, 2023

The Centre is committed to making a positive impact through initiatives such as their Food and Beverage Program , focused on sourcing local and donating leftover items. Exhibition Place is a leading green venue and has been ranked in numerous awards and accolades for its sustainability efforts.

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Prestige Events Magazine

JUNE 7, 2023

The Global Standards of Brilliance set out the minimum level of qualities IACC seeks for membership; by becoming a member of IACC and adhering to these standards, venues can benefit from training and professional leadership development opportunities and marketing support from IACC, as well as access to the expensive IACC network.

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Event Industry News

JANUARY 23, 2020

Set in 330 acres of the University of Nottingham’s landscaped parkland, De Vere East Midlands Conference Centre is a modern destination for meetings, conferences, training and business events with 21 flexible event spaces and free, superfast Wi-Fi with a maximum of 1GB available throughout the venue.

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MeetingsNet

JANUARY 19, 2022

Sustainable venue credentials are increasingly important as an evaluation criterion for meeting planners. They are more likely to do business with those that follow sustainable practices. Every IACC member venue is committed to reducing negative effects on the environment, striving to operate sustainably. Customer Service.

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Smart Meetings

MAY 1, 2023

The Centre is committed to making a positive impact through initiatives such as its Food and Beverage Program , focused on sourcing local and donating leftover items. Exhibition Place is a leading green venue and has been ranked in numerous awards and accolades for its sustainability efforts.

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Smart Meetings

APRIL 22, 2024

Associate Growth Center after the company’s chairman emeritus and son of founder John Willard Marriott—is dedicated to learning centers and training rooms flooded with natural light and equipped with all the audio-visual expected at a company where digital transformation is one of the stated enablers in its “growing forward” strategy.

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Event Marketer

FEBRUARY 15, 2022

At the heart of the tour is a showcase of the Subaru Wilderness Family of vehicles and, in addition to music, the experience includes food and beverages alongside giveaways, gear demos and even special appearances by avalanche rescue dogs. WinterFest kicked off in Killington, VT, at the Killington Mountain Resort, Feb.

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The Castle Group

AUGUST 23, 2022

While many industries were able to shift to a remote workforce, hotels, restaurants and airlines faced major layoffs and demand fluctuations and are now playing catch up, hiring and training staff in a tight market. With the inflation rate currently reaching 8.5%, food, travel, shipping, hotel and labor costs are all escalating.

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Prestige Events Magazine

JULY 7, 2021

As well as offerings exclusively for hotel guests, The Londoner features several F&B concepts open to the public that honour and re-shape the legacy of the West End, all created by Amir Jati, Creative Director of Food & Beverage Service Excellence at Edwardian Hotels London. Rates start from £400.

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Prestige Events Magazine

JANUARY 12, 2023

Changing the culture throughout the hotel has been a key priority and we have spent a great deal of time over the years working on the business’s values, brand and strategy; building on our passionate people, excellent service, innovation and sustainability.

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The Castle Group

AUGUST 16, 2023

Stay current on the latest and greatest by attending training sessions and watching webinars as platforms evolve and push out upgrades. We use this information to calculate more accurate guarantees for food and beverage functions, schedule a keynote at the opportune time in the agenda, and more.

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EventSource

SEPTEMBER 11, 2019

For those of you who are in the midst of planning a special event, you may be wondering how you can keep your carbon footprint small despite the fact that large events often result in a lot of waste – especially in the food service department! Toben Food by Design. Elana Kochman Owner and Director Toben Food by Design.

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The MICE

JANUARY 11, 2021

Further, it has the lowest VAT rates in Europe and a high commitment to sustainability. Some examples of this sustainability approach include the ‘Grand Tour of Switzerland’, which can be done by e-car with charging stations along the route. Commitment to sustainability. There’s a reduction of food waste that we are engaged in.

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Ins'Tent

JANUARY 13, 2020

Including competitions and seminars to train newly established businesses, this event is a must-attend for any company in the toy business. You’ll even get a taste of the latest food and beverage trends and get the chance to sample what you got and network with your industry peers.

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PCMA Convene

MAY 23, 2018

But there are plenty of other findings that provide food for thought — and yes, F&B was covered in IACC’s research. That’s one takeaway from IACC’s fresh-off-the-press “2018 Meeting Room of the Future Report” that will likely not surprise you. ” . Photo Credit IACC.

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Smart Meetings

JANUARY 22, 2024

It is the attention to detail in the design, service and food and beverage program that elevates the experience to quiet luxury. Specialty serving dishes keep food chilled in style and sustainable materials allow everyone to rest easier. Rooms have amenities tucked into thoughtful alcoves. The 30,000 sq.

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SmartMeetings

OCTOBER 25, 2021

Going into full hostess mode, she arranged for a hospitality suite stocked with food and a changing room in case early arrivals wanted to hit the beach before the welcome reception. “I As a nod to food allergies, elegant labeling listing everything in the box, and the company logo aligned with the theme of the event. Training Measures.

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Expo Logic

DECEMBER 27, 2019

Factor in other carbon footprint variables such as attendee air and car travel, hotel room energy expenditures, venue energy expenditures and discarded food, and you begin to see where the EPA is coming from. Green event planning seeks to integrate greener, sustainable operations across the entire event-planning lifecycle.

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