Event Industry News

APRIL 29, 2021

Launching on 25th – 27th May 2022 at the Poly World Trade Center Exhibition Hall, Food and Hospitality Guangzhou will give you access to the largest food & hospitality province in South China.

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Smart Meetings

FEBRUARY 2, 2024

Lopez will serve as director of food & beverage, bringing with him 21 years of experience in food and wine in the hospitality industry. He will manage all food and beverage processes and events and will establish and uphold exceptional culinary experiences for guests.

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Smart Meetings

APRIL 19, 2024

Barnett was born in Australia and began his hospitality career at New South Wales ski resort Thredbo, before moving on to general manager roles in London and Chicago. Most recently, he served as the vice president of hospitality at Bonhomme Hospitality where he oversaw seven locations. Louis The Magnolia, St.

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Exhibitor Magazine

JUNE 27, 2021

Trumbull, CT  Clarion Events Food and Beverage Group, trade show producers of the Western Foodservice and Hospitality Expo, Florida Restaurant and Lodging.

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Smart Meetings

MARCH 4, 2024

How to effectively bringing health and happenings together Everyone seems to be looking for health and wellness tips to improve event attendee experiences. This trend isn’t merely a random personal choice; it’s truly reshaping the very fabric of events and conventions.

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The Castle Group

JULY 18, 2023

It is no secret that events can produce much waste, from name badges and printed programs to signage and décor. However, nothing compares to food waste. Research from the Lime Venue portfolio shows that “the average event wastes between 15% and 20% of the food it produces.” What is food donation?

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Smart Meetings

NOVEMBER 29, 2023

Fine dining, diverse cuisine and unique culinary experiences When traveling internationally, one of the ways in which visitors can tangibly absorb the culture, personality and literal taste of the destination is through food. Dinner entree from Ginza Toyoda But travelers to Tokyo can expect more than traditional Japanese food.

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Smart Meetings

OCTOBER 27, 2023

Alex Hernandez Alex Hernandez, Hotel Bennett Hernandez joins Hotel Bennett as director of food and beverage. He will plan, develop and execute all food and beverage operations across the property. Snyder has worked in the hospitality, food and beverage industries for 30 years and is an award-winning chef.

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Smart Meetings

DECEMBER 29, 2023

Jesse Olsen and Antonio Giovanni Artale Jessie Olsen and Antonio Giovanni Artale, Lotte Hotel Seattle Lotte Hotel Seattle appoints two new culinary masters to their food and beverage team. Artale will serve as director of food and beverage. Murray will serve as director of food and beverage. 39 and Boleo.

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Smart Meetings

NOVEMBER 1, 2023

Some familiar names and kitchen-tested ideas are behind the launch of Appellation , a new hospitality company planning to open boutique properties with a local edge in popular luxury tourist destinations in the West. His philosophy is that “Genuine hospitality is the way a restaurant makes you feel before you even take a bite of food.

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Prestige Events Magazine

MARCH 18, 2024

30 Euston Square and its caterer Searcys hosted the Planet Peach Sustainability Summit on 5 th March and brought together hospitality leaders to look at best practices, future-thinking, and the sustainable impacts of the sector. All dishes served at the event scored ‘A’ or ‘B’ using Nutritics Foodprint. Photography: www.themakers.co.uk

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Prestige Events Magazine

JUNE 7, 2023

Checking-IN , the LGBT+ hospitality network, revealed its first 50 LGBT+ Hospitality Champions List last week, Wednesday 31st May at a reception at the InterContinental London Park Lane. Aisha Shaibu-Lenoir , Founder of Moonlight Experiences and a trailblazer in the travel and hospitality industry.

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Smart Meetings

MARCH 22, 2024

In his most recent role as general manager of Calistoga Motor Lodge, he spearheaded a construction project that added 39 rooms, reduced food and beverage costs and skillfully managed finances. Along with expertise in corporate travel events and hotel contracting, he brings a passion for community service.

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Event Marketer

APRIL 18, 2024

Pavan Pardasani, Chief Marketing Officer, TAO Hospitality Group The music festival experience today expands well beyond the gates, where offsite VIP parties and hospitality-driven mansion takeovers accommodate a wide array of celebrities and revelers, brands and partners, looking to capitalize on good vibes and experiential.

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Smart Meetings

OCTOBER 12, 2023

Across the hospitality industry, meetings and large-scale events play a significant role in the success of hotels, restaurants, clubs—really any venue. Top Tips for Large-Scale Event Planning Anyone who has ever planned or led an event knows it can be a substantial undertaking.

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Prestige Events Magazine

APRIL 8, 2024

Regent’s University London has appointed Neil Brooke as Director of Catering & Events. Neil joins Regent’s from his role as Senior General Manager – Goods Way and Lafayette, at tvg hospitality. James, The Rooftop and Director of Food & Beverage at IHG Hotels & Resorts. For more information, click here.

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PCMA Convene

APRIL 21, 2024

r.World, a company that provides reusable service ware, estimates 4 billion single-use plastic cups are used annually at live events in North America. As plastics break down into microplastics, they release toxic chemicals into our food and water sources and circulate through the air we breathe.”

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Smart Meetings

DECEMBER 8, 2023

CEM Marsha Flanagan, IAEE The International Association of Exhibitions and Events (IAEE) announces Flanagan will serve as its new president and CEO. Now, he will lead Montage Laguna Beach’s daily operations and oversee rooms, food and beverage, the spa, security and more.

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Attendease

DECEMBER 13, 2023

Events are a critical channel for healthcare organizations to engage with their key audiences. From large-scale medical conferences to intimate seminars, events enable healthcare event planners to strengthen relationships, generate leads, and position their brands as thought leaders. What are your measurable goals?

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Smart Meetings

MAY 1, 2024

Planning a memorable event involves meticulous attention to detail, and selecting the right venue is the most important first step. When it comes to hosting successful events, Hilton All-Inclusive stands out as a premier choice. Plan with confidence! Moreover, the culinary offerings are second to none.

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Smart Meetings

JANUARY 5, 2024

She brings over 25 years of hospitality industry experience, most recently serving as vice president of third-party commerce and luxury stales strategy for MGM Resorts International, Americas. He has worked in the hospitality industry for over 15 years, most recently as executive director of sales at The Resort at Pelican Hill.

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Smart Meetings

APRIL 23, 2024

Luxury language and presentation tips IACC 2024 in Basking Ridge, New Jersey was centered around empowering attendees to be seen, heard and respected as they drive their careers forward as leaders in the meetings and events industry. Smart Meetings was also privileged to be a judge for IACC Americas Innovations Workshop.

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Smart Meetings

MAY 16, 2022

A 14-year hospitality and events veteran, she has also been event planning manager and executive housekeeper at Hyatt Regency Hill Country Resort and Spa in San Antonio, Texas. With 20 years of hospitality and business development experience, Arrogante most recently worked for Maritz Global Events as its global event strategist.

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Prestige Events Magazine

APRIL 29, 2024

· Moving Venue, trusted and accredited caterers of Historic Royal Palaces, the independent charity that cares for Kensington Palace, for over 25 years, provided the food and beverage for the launch event. With each event, the team infuse a signature blend of innovation and tradition and are fuelled by a restless ambition.

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MeetingsNet

NOVEMBER 21, 2023

which released its 16th annual Hospitality Trends Report. Food and beverage trends may arrive on meeting and convention menus more slowly than at restaurants, but they do arrive. a hospitality-consulting firm that specializes in restaurants and hotels. One prognosticator to watch is Af&co.,

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Prestige Events Magazine

APRIL 11, 2024

By Julie Vincent, Head of MeetBlackpool Today marks Global Meetings Industry Day, and we’re keen to highlight that business events in Blackpool mean more than merely an enjoyable day out at a seaside resort. we improve the lives of locals and improve our communities.

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Smart Meetings

OCTOBER 20, 2023

Ali Amin Ali Amin, One10 Leading travel, events, incentives and marketing services company One10 has appointed Amin EVP, Product Management and leader in SaaS product. He has worked with the Shashi Group since 2019, first as director of food and beverage. He will also oversee Rewarding You, One10’s global rewards catalog.

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Smart Meetings

AUGUST 4, 2022

Over the last 17 years, she has garnered experience in hospitality, event, food and beverage, and business management. Bruggemans was most recently an adjunct faculty member in the Hospitality Management Program at California State University, San Bernardino. Suzanne Bajek. Will Trokey. Melea Runyon. Warren Nocon.

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zkipster

MAY 5, 2022

“The decisive way the UAE has handled the pandemic, including boasting the world’s highest vaccination rate, provided certainty for brands, giving them the confidence to host special events there. One notable example is Chanel , which hosted its Cruise 2021/22 fashion show in Dubai in November 2021.”. DANIEL DESSAUGES | CEO | ZKIPSTER.

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Smart Meetings

MARCH 1, 2024

Gardner has more than 13 years working in hospitality sales and marketing—specifically with independent hotels—most recently as regional vice president of sales for Oxford Collection Hotels. Harty has more than two decades working in hospitality in Denver, starting her career at Magnolia Hotel Denver, where she later became director of sales.

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Exhibitor Magazine

JUNE 16, 2021

SHELTON, CT  As the restaurant and foodservice industry comes out of the year-long impact of the global pandemic, Clarion Events Food and Beverage Grou.

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Smart Meetings

MARCH 18, 2024

We are highlighting women who have worked their way up and earned the position of General Manager (GM) to show our appreciation for their dedication to hospitality, their genuine passion for helping others and for standing strong in an industry where men still dominate the majority of leadership roles.

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Prestige Events Magazine

JANUARY 12, 2023

As a result, the hospitality industry finds itself in the crux of an economic crisis and the need to offer guests truly incredible experiences that are supported by ever-evolving best practices has never been more essential. In today’s financial climate, opportunities for innovation can feel few and far between.

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MeetingsNet

DECEMBER 21, 2022

As corporate and association event planners gear up for the first full year since 2019 without Covid-related meeting restrictions—but with a choppy economic outlook too—they harbor a mix of positive and negative expectations about how they’ll coordinate and execute their upcoming events.

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Smart Meetings

DECEMBER 15, 2023

In this edition of Smart Moves, get to know the six recent notable appointments making up the professional event management team at The Westin Grand Cayman Islands Seven Mile Beach Resort & Spa. John Dillis John Dillis Heading the team is Dillis as director of event management.

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Event Industry News

JULY 2, 2019

The hospitality and event sector has to transform its thinking about food and beverage (F&B) to adapt to the way the latest generation fit eating and drinking into their lives. Street/festival-style food works well for them. by Louisa Watson, director of marketing, Wyboston Lakes Resort.

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Smart Meetings

APRIL 5, 2023

Annual conference center gathering in Durham addressed staffing, sustainability and collaboration A nine-year average drop in the age of the meeting/hospitality professional since the start of the pandemic translates into a loss of nine years of collective knowledge. I didn’t pick hospitality; it picked me,” said Candace Hemingway. “I

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