The Castle Group

SEPTEMBER 26, 2023

You are also aware that events, when executed successfully, are an essential part of your marketing mix. You realize you should seek the expertise of an outside event management agency to help save time and money, and deliver optimal results. What do event management companies do?

Event Management 52

Event Management Management Sustainability Food and Beverage 52

Attendease

NOVEMBER 19, 2019

Pop-up retail events - commonly known as flash retailing - are an emerging marketing tool used by brands to boost their sales. At these pop-up events, a brand will set up their products and services at a temporary location, and through event marketing, will hype these events as the ultimate place to be at.

Food and Beverage 210

Food and Beverage Retail Social Media Technology 210

Attendease

DECEMBER 13, 2023

Next, build a realistic event budget—factor in venue, food and beverage, A/V, staffing, speakers, promotion, etc. Then, find the right venue for your audience size, event format, and budget. Once logistics are set, start promoting your event. Carefully design event spaces for functionality and flow.

Healthcare 195

Healthcare Event Ideas Food and Beverage Social Media 195

Smart Meetings

MAY 16, 2022

Hotel Haya in Tampa, Florida, appointed Carlson director of food and beverage. Most recently, he was director of food and beverage at Atlanta’s Culinaire, an F&B management company. Fairmont Dallas appointed Searle director of food and beverage and Sous director of rooms. Becca Lloyd, CTA, CHS.

Food and Beverage 94

Food and Beverage Hospitality Tourism 2004 94

Endless Events

NOVEMBER 15, 2022

It’s also a sign of a returned confidence in event planning. Of course, our event marketing budgets will need to be higher in 2023 than in 2021 or 2020. After all, most events were virtual and demanded lower budgets. Let’s start with the more uplifting reason why you should increase your event budget in 2023.

2023 122

2023 Food and Beverage 2022 Sustainability 122

Socio Events

AUGUST 4, 2021

Event managers have contended with rapid industry changes over the last couple of years. From fending off a global pandemic to satisfying shifting attendee expectations, event organizers have been actively overcoming complex challenges for quite some time. Set Your Event Budgets and Goals to Stay on Track.

Event Management 52

Event Management Management Food and Beverage Event Apps 52

Attendease

NOVEMBER 19, 2019

Pop-up retail events - commonly known as flash retailing - are an emerging marketing tool used by brands to boost their sales. At these pop-up events, a brand will set up their products and services at a temporary location, and through event marketing, will hype these events as the ultimate place to be at.

Food and Beverage 150

Food and Beverage Retail Social Media Technology 150

Smart Meetings

AUGUST 4, 2022

Over the last 17 years, she has garnered experience in hospitality, event, food and beverage, and business management. Bruggemans was most recently an adjunct faculty member in the Hospitality Management Program at California State University, San Bernardino. Gilles Stellardo and Victoria Menechella. Melea Runyon.

Food and Beverage 98

Food and Beverage Hospitality Hotels Tourism 98

Planning Pod

OCTOBER 2, 2023

Plus, the idea of creating delicious dishes, serving them to clients at events, and seeing your culinary vision come to life is undoubtedly exciting. So, how can you turn your passion for food into a thriving business? Will you cater to a niche market or provide wide-ranging catering services for larger events?

2024 88

2024 Food and Beverage Contracts Management 88

IMG

AUGUST 25, 2023

Vibiana Neighborhood: Downtown LA Capacity: 400 ¨With 18,000 square feet of the Main Hall, in addition to another 15,000 square feet of outdoor courtyard, Vibiana provides the perfect backdrop for out-of-the-ordinary corporate events. outdoor pavilion, with plenty of air flow and space for physical distancing.

Venues 195

Venues Food and Beverage Corporate Meetings Trade Shows 195

GEVME

JUNE 25, 2021

More and more companies have been shifting to virtual events due to the pandemic, and the transition is providing a lot of benefits too. For instance, there are lesser overheads now, which earlier came in the form of booking an event venue, arranging food and beverages, etc.

Corporate Events 156

Corporate Events Social Media Food and Beverage Event Management 156

GEVME

JUNE 25, 2021

More and more companies have been shifting to virtual events due to the pandemic, and the transition is providing a lot of benefits too. For instance, there are lesser overheads now, which earlier came in the form of booking an event venue, arranging food and beverages, etc.

Corporate Events 156

Corporate Events Social Media Food and Beverage Event Management 156

Smart Meetings

MARCH 29, 2024

Morascini, who has sat on the board of Island County tourism since 2016, takes on the role of marketing and public relations director. She will also lead all marketing efforts and oversee the county’s implementation of its regenerative tourism approach. She will now lead the Aspen resort’s sales efforts and strategic initiatives.

Tourism 102

Tourism Food and Beverage Hospitality Hotels 102

Eventtia

JANUARY 11, 2022

A hybrid event is designed to give event organizers the best of both worlds, and in this guide, we will help you figure out all you need to know about hosting and managing a hybrid event in 2022. What Is a Hybrid Event? Hybrid Event Management Best Practices. And others.

2022 62

2022 Event Management Management Food and Beverage 62

GEVME

JULY 21, 2021

There are so many advantages that these virtual events provide, from reducing the upfront cost to removing the tension associated with arranging the venue, food, and beverages, etc. Since there are many virtual event platforms out there, it is natural to be confused as to which one best suits your event.

Food and Beverage 156

Food and Beverage Trade Shows Events Social Media 156

GEVME

JULY 21, 2021

There are so many advantages that these virtual events provide, from reducing the upfront cost to removing the tension associated with arranging the venue, food, and beverages, etc. Since there are many virtual event platforms out there, it is natural to be confused as to which one best suits your event.

Food and Beverage 156

Food and Beverage Trade Shows Events Social Media 156

Endless Events

FEBRUARY 16, 2018

Whether it’s picking out the right event management system or marketing partners for promotion, we face a dozen important decisions about our events each day. So with that in mind, we set out to give you a few tips for making the right choices for your events. Not all event management tools are a fit for you.

Event Management 94

Event Management Management Social Media Food and Beverage 94

Attendease

FEBRUARY 13, 2024

Simple changes like providing attendees with reusable containers and utensils, minimizing printed materials in favor of digital, and reducing food waste enable events to model green best practices. Decorations, music, entertainment, photo booths, contests, and food can all match the time period.

Event Ideas 195

Event Ideas Food and Beverage Events Speakers 195

Event Industry News

APRIL 27, 2022

They include developing essential skills in general management and leadership, human resources, finance, revenue management, security and risk, marketing, sales, front-of-house, housekeeping, as well as culinary and food and beverage service.

Food and Beverage 104

Food and Beverage Meetings Tourism Sustainability 104

Smart Meetings

NOVEMBER 17, 2023

Rising is an accomplished athletics event and facility operations professional, who will now oversee four of Idaho’s largest convention center’s central departments, including event management, food and beverage services, facility operations and technology services.

Food and Beverage 104

Food and Beverage Hospitality 2024 Hotels 104

Oveit

JUNE 18, 2018

As companies from every industry, event management companies to need to be profitable in order to survive. In my experience, money is not the main reason for which somebody starts a business in this industry, but even event planners have bills and salaries to pay. A great experience will bring people back to your next event(s).

Event Management 61

Event Management Management Food and Beverage Social Media 61

Endless Events

APRIL 13, 2023

Today, the three categories the crew will have to cut, keep, or improve are: Production Food Marketing But before the crew starts making event budget cuts, Nick shares a disclaimer. I know that’s super controversial, but it’s pretty easy and probably the highest cost in the F&B (food and beverage) bubble.

Food and Beverage 71

Food and Beverage B2B Marketing Events 71

GEVME

NOVEMBER 7, 2018

Choosing a venue for an event is also one of the first negotiation points as well. If you’re lucky, the event market will offer a variety of good venues. Your task is to examine the pitfalls, consider the pros and cons, and choose the best venue for your event that fits with your set criteria and budget. Accommodations.

Food and Beverage 166

Food and Beverage Venues Transportation Contracts 166

Planning Pod

JUNE 10, 2022

Catering software has become one of the most popular ways to streamline operations among caterers, restaurants, hotels and event venues, and for good reason … because it enables venue and catering businesses to automate processes, create timesaving workflows and serve customers better with fewer staff. Kitchen and Team Management.

Food and Beverage 78

Food and Beverage 2022 Contracts Hotels 78

Smart Meetings

FEBRUARY 7, 2022

Hoffman brings 28 years of experience in senior hospitality and business development sales, marketing, finance and operations to her new role. Wirkler has extensive comprehensive experience in hospitality and events managements and operations. Van Workum is market general manager at The St. She has worked at St.

Food and Beverage 52

Food and Beverage Hospitality 2014 Hotels 52

Smart Meetings

FEBRUARY 7, 2022

Hoffman brings 28 years of experience in senior hospitality and business development sales, marketing, finance and operations to her new role. Wirkler has extensive comprehensive experience in hospitality and events managements and operations. Van Workum is market general manager at The St. She has worked at St.

Food and Beverage 52

Food and Beverage Hospitality 2014 Hotels 52

Smart Meetings

FEBRUARY 25, 2022

Valley Forge Casino Resort , a gaming and entertainment resort in King of Prussia, Pennsylvania, welcomed Bailey as vice president of marketing. Bringing 18 years of entertainment and hospitality experience, Bailey enters the new role after serving as vice president of marketing at Rivers Casino Philadelphia. Ben Fairchild. Charles-St.

Food and Beverage 52

Food and Beverage Hospitality Tourism Hotels 52

StraussCA

JUNE 29, 2022

Planning an event involves layers upon layers of details. There is a lot to keep track of, from planning to onsite management. Creating a solid plan for your next event takes time, to avoid rushed marketing activities leading to poor attendance and financial returns. Event Goals. Event Marketing.

Food and Beverage 52

Food and Beverage Contracts Entertainment Insurance 52

Guidebook

JANUARY 8, 2024

From picking a venue and speakers to ensuring you’ve sent out thank you notes and running a post-event debrief, there’s a lot to think about. Broken up into three buckets: Pre-event planning On-site setup and event management Post-event management Use this event planning checklist to kickstart your planning process.

Event Planning 78

Event Planning Food and Beverage Social Media Insurance 78

Canadian Special Events

FEBRUARY 9, 2023

Brampton, ON Apply here Event Manager IG Wealth Management, Toronto, ON Apply here Event Manager SharpLight Technologies, Concord, ON Apply here Event Manager – Toronto Burstyn Inc., Toronto, ON Apply here Events Manager Moxies, Vancouver, BC Apply here Events Manager Syntax Systems Ltd.,

Food and Beverage 52

Food and Beverage 2023 Sports Contracts 52

Event Planning BluePrint

MARCH 23, 2016

Event venue – what venue is right for your event and who is in charge of sourcing the venue and meeting with the venue’s team to complete a walk through? Food & Beverage – will you use a caterer or onsite F&B team? Event agenda – what is the objective of the event, is entertainment booked?

Event Planning 90

Event Planning Event Management Management Food and Beverage 90

Smart Meetings

MARCH 18, 2022

Cartwright is sales and events manager at Fort Worth Convention Center (FWCC). A seasoned sales professional, Cartwright has worked with the The Fort Worth Club; was senior account manager of group sales at Billy Bob’s Texas, a massive country music arena; Omni Hotels & Resorts and many more. Jamie Gold. Mark Catuogno, CGSP.

Food and Beverage 52

Food and Beverage Hospitality Hotels 2003 52

Smart Meetings

MARCH 18, 2022

Cartwright is sales and events manager at Fort Worth Convention Center (FWCC). A seasoned sales professional, Cartwright has worked with the The Fort Worth Club; was senior account manager of group sales at Billy Bob’s Texas, a massive country music arena; Omni Hotels & Resorts and many more. Jamie Gold. Mark Catuogno, CGSP.

Food and Beverage 52

Food and Beverage Hospitality Hotels 2003 52

Attendease

NOVEMBER 30, 2023

It also enables attendees to easily discover and connect with all aspects of your event through conversational AI interactions! Virtual Food Tastings Enhance virtual events by arranging to send attendees curated food and beverage tasting kits. Looking for help seamlessly managing the end-to-end event lifecycle?

Social Media 195

Social Media Sustainability Food and Beverage Technology 195

Smart Meetings

MAY 27, 2022

Most recently, Allen was chief development officer of international markets at Adventurous Journeys (AJ) Capital Partners. Visit Philadelphia appointed Val president and CEO, making her the first Black president and CEO to head the destination marketing organization. Phillip Allen. Daniel Padilla. Natalie LaVire. Justin Jaret.

Food and Beverage 52

Food and Beverage Hospitality Hotels Travel 52

GEVME

JANUARY 27, 2020

Events and gatherings happen in all sizes, at all kinds of social and commercial environments — whether it is a Christmas party, a large scale conference or a business event. While people love spending their time in such places, the organizers do not really place sustainability as the anchor of organizing such events.

Sustainability 194

Sustainability Food and Beverage Transportation Events 194

Canadian Special Events

FEBRUARY 5, 2024

It likely comes as no surprise to read that as event professionals, we could and should be doing more to improve the sustainability of our events and do our part in tackling the climate crisis, but it can be hard to know where to start. In my experience, the Shaw Centre sales team and event planners are also a reliable resource.

Sustainability 59

Sustainability Food and Beverage Venues Financial 59