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12 Event Trends and Shifts for 2021

Attendease

In the last five years Pantone has made this interesting, including ‘ultraviolet’ and ‘greenery’ and for the complexities of 2021 they have addressed it with two colors. This eloquently sums up what 2021 will need as we return to live events. In 2021 the only thing we are touching is our own device. Shift: Touchless.

2021 397
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12 Event Trends and Shifts for 2021

Attendease

In the last five years Pantone has made this interesting, including ‘ultraviolet’ and ‘greenery’ and for the complexities of 2021 they have addressed it with two colors. This eloquently sums up what 2021 will need as we return to live events. In 2021 the only thing we are touching is our own device. Shift: Touchless.

2021 195
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Food and Drink Ideas for Your Event

Floktu

Food and beverages cover a fair share of an event budget and are one of the areas that an event manager will spend time to achieve the best money-value ratio. Expectations are higher than ever, and with the growth of social media, attendees desire not only good quality but also good looking food.

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Event Sponsorship in 2021: What It Looks Like and How to Capitalize On It

SpotMe Blog

The sponsor(s) provides funding or resources required at the event, and in return, they receive advantages in marketing, brand awareness, and business reputation. . Food and beverage. Check out these 16 Event Email Templates to Drive Attendance & Increase Engagement in 2021. INBOUND 2021. FinCon 2021.

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Six Smart Moves at The Westin Grand Cayman

Smart Meetings

In this edition of Smart Moves, get to know the six recent notable appointments making up the professional event management team at The Westin Grand Cayman Islands Seven Mile Beach Resort & Spa. John Dillis John Dillis Heading the team is Dillis as director of event management.

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Catering Trends for 2021

Floktu

After an unprecedented year, 2021 events are all about finding the right balance. Balancing technology and service, connection while maintaining safe distancing and comfort food with healthy cuisine. In 2021, the number of staff per event will likely rise, to ensure the experience is best for every guest.

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Smart Moves in Berkeley, Hollywood and More

Smart Meetings

Throughout his career, he has managed numerous hotel portfolios and successfully led operations in various California hotel communities. In his most recent role as general manager of Calistoga Motor Lodge, he spearheaded a construction project that added 39 rooms, reduced food and beverage costs and skillfully managed finances.