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Smart Moves: Food and Beverage

Smart Meetings

Kendall Hart and Anthony Taormina Kendall Hart (left) and Anthony Taormina (right) Hart is director of food and beverage, and Taormina is executive chef for Waldorf Astoria Las Vegas. Before joining the Waldorf Astoria property, Hart was food and beverage manager for Vdara Hotel & Spa in Las Vegas.

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Smart Moves in Oceanside, Washington, D.C. and More

Smart Meetings

Dipalma brings 25-plus years of hospitality and food and beverage management experience and a sommelier certification to the position. Previously, Dipalma was taskforce manager of food and beverage at Hyatt’s Thompson Savannah property. Previously, Clements was general manager at Hillsboro Beach Resort in South Florida.

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Smart Moves in Oceanside, Washington, D.C. and More

Smart Meetings

Dipalma brings 25-plus years of hospitality and food and beverage management experience and a sommelier certification to the position. Previously, Dipalma was taskforce manager of food and beverage at Hyatt’s Thompson Savannah property. Previously, Clements was general manager at Hillsboro Beach Resort in South Florida.

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Smart Moves in Colorado, Florida and More

Smart Meetings

in Washington, D.C. Ramírez is food and beverage manager at Royal Uno All Inclusive Resort & Spa , a new Cancún property by Royal Resorts to open in June of this year. Ramírez has 15 years of hospitality and food and beverage management experience at Mexican hotels and resorts. Regis Washington, D.C.

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Smart Moves in Colorado, Florida and More

Smart Meetings

in Washington, D.C. Ramírez is food and beverage manager at Royal Uno All Inclusive Resort & Spa , a new Cancún property by Royal Resorts to open in June of this year. Ramírez has 15 years of hospitality and food and beverage management experience at Mexican hotels and resorts. Regis Washington, D.C.

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Smart Moves in Salt Lake City, Seattle and More

Smart Meetings

He has also worked as director of food and beverage for Two Roads Hospitality’s properties in Stowe, Vermont, and director of food and beverage at a Starwood Hotels & Resorts property in Aspen. Danielle Kambic, DMCP Kambic is director of sales in Washington, D.C., at CSI DMC.

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F&B Smart Moves in Texas, Portland and More

Smart Meetings

Pedro Almeida Pedro Almeida As the new executive chef at The Ritz-Carlton, Portland , Almeida will oversee all aspects of the hotel’s food and beverage program. With the expertise of nearly 30 years of experience in food and beverage within hospitality, he will oversee all culinary outlets at the luxury beachfront resort.