Smart Meetings
MARCH 17, 2023
De Jesus comes from Imperium Food & Wine in Celebration, Florida, as food and beverage director, where he worked for the last three years. Louis Park in Minnesota. She also worked as director of sales for Cambria Hotel Raleigh-Durham Airport (Duke University) in North Carolina.
Do Good Events
DECEMBER 21, 2023
In these event sales, we received many calls to support events that were traveling to Minnesota from outside of the state or even the country. As some of Minnesota’s biggest fans, it sure made us happy to know people were excited to visit this state with their company or industry group!
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Do Good Events
MARCH 3, 2023
Food & Beverage Since golf tournaments are typically in the summer, at least in Minnesota, we know that golfers get thirsty and hungry. A few ways to make sure golfers stay hydrated and happy include: bottled water in the golf carts, swag bags with snacks, beverage carts circling frequently, and other special touches.
Smart Meetings
NOVEMBER 18, 2021
Nichols has spent almost 15 years in hospitality leadership positions, working for hotel properties in Mendocino, California; Palm Beach, Florida; New York City and Rochester, Minnesota. Silva brings 17 years of leadership experience in food and beverage operations and hotel management to his new position.
Bizzabo
DECEMBER 24, 2018
With over 13 lakes, wetlands, and direct access to the Mississippi River, this Minnesota city is home to a variety of beautiful landscapes. One of the various spaces offered by the Entourage Events Group, the Minneapolis Event Center offers a mix of activities and food options for any event. Minnesota Orchestra Hall.
Smart Meetings
MAY 6, 2022
Tyagi has been in the hospitality industry for 23 years and has held roles in food and beverage, restaurant and hotel management. Mayo Civic Center in Rochester, Minnesota, appointed Jansen general manager. Paul Jansen.
SmartMeetings
JUNE 14, 2017
Orlando will lead the operation of the historic downtown hotel located in Minneapolis, Minnesota. As the first female to hold this position, she will oversee day-to-day operation of the hotel and manage staff, food and beverage, housekeeping, guest services and.
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