Smart Meetings

FEBRUARY 25, 2022

Clover has over 20 years of event management experience and has held the role of director of venue operations and customer service at Queen Elizabeth II Centre, venues operations manager at MWB Business Exchange and several similar additional directorships. Souksanith was appointed executive meetings manager at Fairmont Dallas.

Food and Beverage 52

Food and Beverage Hospitality Tourism Hotels 52

Eventinterface

OCTOBER 3, 2017

One of the biggest challenges for corporate meeting planners is keeping attendees moving and on-schedule when there is a major event at a destination, or if they are part of a major event themselves. Your meeting or event does not need to suffer because of a transportation issue.

Transportation 145

Transportation Food and Beverage Corporate Meetings Events 145

Eventinterface

OCTOBER 3, 2017

One of the biggest challenges for corporate meeting planners is keeping attendees moving and on-schedule when there is a major event at a destination, or if they are part of a major event themselves. Your meeting or event does not need to suffer because of a transportation issue.

Transportation 100

Transportation Food and Beverage Corporate Meetings Events 100

Eventinterface

OCTOBER 3, 2017

One of the biggest challenges for corporate meeting planners is keeping attendees moving and on-schedule when there is a major event at a destination, or if they are part of a major event themselves. Your meeting or event does not need to suffer because of a transportation issue.

Transportation 100

Transportation Food and Beverage Corporate Meetings Events 100

Smart Meetings

NOVEMBER 17, 2023

Rising is an accomplished athletics event and facility operations professional, who will now oversee four of Idaho’s largest convention center’s central departments, including event management, food and beverage services, facility operations and technology services.

Food and Beverage 104

Food and Beverage 2024 Hospitality Hotels 104

SmartMeetings

FEBRUARY 7, 2018

Food trucks are fun, convenient, serve delicious food at a fraction of the cost of a sit-down meal, and are a great addition to any event. Koi Fusion offers Korean food with a twist. Phil’s Steaks, New York City. Phil’s Steaks, New York City. Voodoo Van, Portland, Oregon.

2006 48

2006 2017 2012 2015 48

Bizzabo

APRIL 30, 2019

Although the OPAL Event Center requires all of their guests to be 21+ (even for private events), they offer flexibility in the form of amenities, catering, and beverage options. They provide food and beverages with season flavor and locally sourced ingredients. They also serve award-winning local wines.

Venues 48

Venues Food and Beverage Sports Events 48