2009 Food and Beverage Marketing Venues 
Smart Meetings
FEBRUARY 25, 2022
Valley Forge Casino Resort , a gaming and entertainment resort in King of Prussia, Pennsylvania, welcomed Bailey as vice president of marketing. Bringing 18 years of entertainment and hospitality experience, Bailey enters the new role after serving as vice president of marketing at Rivers Casino Philadelphia. Anna Clover.
SmartMeetings
JANUARY 21, 2021
The next morning, outside of the general session was another gathering where at least a dozen people probably handled the coffee and a display of fruit, pastries and yogurt before you plated your food. Bird Flu broke out in 1997, followed by SARS in 2003 and Swine Flu in 2009. You get the picture. Vastly different from today.
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SpotMe Blog
JUNE 13, 2023
Things like target audience, messaging, venue selection, and budget are all part of the planning process. Logistics management: From booking the venue to arranging travel and accommodation for attendees and speakers, experienced pharma event planners handle all the logistical details. This minimizes risk to your organization and brand.
PCMA Convene
APRIL 2, 2017
From the threat of tipsy attendees, to wrappers and discarded plates cluttering booths, serving food and drink samples on the exhibition floor can be tricky business. And so most venues have firm stipulations about sample sizes, cost, and other parameters , usually provided at the start of the planning process. NO TOPPING OFF.
Bizzabo
MAY 31, 2019
It all starts with the perfect venue. In this article, we'll look at the top event venues in Germany. Whether you're looking for an intimate restaurant vibe or need space for thousands of rowdy music lovers, there's a venue on this list that will perfectly suit your needs. 30 Berlin Event Venues. Source: TripAdvisor.
The MICE
JANUARY 11, 2021
The SCIB can provide contact details, organise site inspections and give recommendations for venues and suppliers in an unbiased manner. The SCIB has a presence in 14 markets. Between 2009–2011, the property was completely refurbished and reopened in 2011. There’s a reduction of food waste that we are engaged in.
PCMA Convene
JANUARY 31, 2017
It was crazy,” said Kristen Adamo, PWCVB’s vice president of marketing and communications, “because having worked in the culinary field here, I knew we had a lot of great talent.” So how could scrappy Providence claim its rightful place among America’s great food cities? “No Food is something we do very, very well.
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