Glow Global Events
JUNE 27, 2023
The more options you have available, the better informed decision you can make about who is the right fit for your event. This includes food and beverages, lodging, transportation, equipment rentals, sound techs and other personnel. It’s also important to be flexible and willing to negotiate.
MeetingsNet
MAY 23, 2023
Heading up the list is food and beverage, where 55 percent of planners have dealt with costs that are at least 10 percent higher than they were one year prior. Even meeting space—a line item that was ripe for negotiation before the pandemic—is far tougher to get at favorable cost.
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Stova
MARCH 17, 2023
The Ultimate Guide to Developing an Event Strategy Learn how you can create and execute an effective global event strategy. This guide will show you how to put together an event strategic plan, streamline your event marketing process and be a best-in-class meetings and events team.
PCMA Convene
JUNE 7, 2021
Yurii Land (far right), CMP, strategic account director at Maritz Global Events, hosted R3 from a hybrid studio set up by Encore at the Hilton City Center. The hotels said we would have to serve more food and beverage if we extended that timeline. And then you can connect with that Provo group from wherever you are.
Eventtia
DECEMBER 16, 2022
Event planning is a lucrative and evergreen career choice. The global event management market is estimated to be worth $6.36 With the rapid growth in the event industry, now is the time to get certified and propel your career. CMP certification is now recognized as a global standard of excellence.
PCMA Convene
JUNE 30, 2016
Tate, CMM, senior manager of finance and events for Petco Animal Supply Services. “‘I I know where my negotiation points are, and where I can bring expenses down to create more value for the company.’”. The events side of it is something new that [procurement] has taken on and bitten off,” Butler said.
SmartMeetings
OCTOBER 20, 2016
Experts from Maritz Global Events, Accor, Hyatt and MGM Resorts International discussed how meetings will change and what will drive growing demand in the year ahead. This covered delegates’ expectations for personalization, right down to food and beverage, as well as keeping up with evolving technology and addressing security needs.
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