Eventinterface
JANUARY 29, 2018
He was on the Board of Directors of the Trade Show Exhibitors Association until July 2009, where he received the President’s Award for service. He is a repeat guest lecturer on the topic of events and trade shows at St. The situation is more unique than the venue, which was a parking lot. John’s University.
Eventinterface
JANUARY 29, 2018
He was on the Board of Directors of the Trade Show Exhibitors Association until July 2009, where he received the President’s Award for service. He is a repeat guest lecturer on the topic of events and trade shows at St. The situation is more unique than the venue, which was a parking lot. John’s University.
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Eventinterface
JANUARY 29, 2018
He was on the Board of Directors of the Trade Show Exhibitors Association until July 2009, where he received the President’s Award for service. He is a repeat guest lecturer on the topic of events and trade shows at St. The situation is more unique than the venue, which was a parking lot.
Master the Event
DECEMBER 12, 2023
While at the same time venues and convention centers are implementing ways to help the planet by saving energy and water, employing recycling practices, buying locally, donating excess, reducing pollution, using Eco-friendlier transportation substitutes and utilizing natural and ecologically aware products.
SmartMeetings
JANUARY 21, 2021
Bird Flu broke out in 1997, followed by SARS in 2003 and Swine Flu in 2009. a concert, movie, trade show). But if everyone accepts these parameters, event venues will not have to close their doors, employment will stabilize and attendees will feel safe. has mostly missed. Attendees will interact differently, too.
Hubilo Blog
MARCH 7, 2020
Rachel in her wide career of journalism and events has mastered Trade Shows. Her blog targets corporate event planners through topics ranging from event coverage, reviews of MICE destinations, venues, interviews with professionals and more. Robyn Davis : Master of trade shows.
PCMA Convene
APRIL 2, 2017
And so most venues have firm stipulations about sample sizes, cost, and other parameters , usually provided at the start of the planning process. Since then, Herlitz has encountered directives that differ from venue to venue — but has also laid down his own rules in response to misadventures with food on the show floor.
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