Smart Meetings
FEBRUARY 2, 2024
Lopez will serve as director of food & beverage, bringing with him 21 years of experience in food and wine in the hospitality industry. He will manage all food and beverage processes and events and will establish and uphold exceptional culinary experiences for guests.
Smart Meetings
AUGUST 4, 2022
Over the last 17 years, she has garnered experience in hospitality, event, food and beverage, and business management. Visit Salt Lake in Utah appointed Bajek national sales manager for the Northeast region. Most recently, Fluhr served as vice president of operations, food and beverage development, and brand management.
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Smart Meetings
MARCH 28, 2022
For more than 20 years, Lindner has moved his way through the hotel industry, starting in food and beverage roles in Germany, his home country. Lindner has been food and beverage manager for Mandarin Oriental, Paris, director of food and beverage at Mandarin Oriental, London and more. Timothy Lee.
Smart Meetings
NOVEMBER 18, 2021
He has also worked in management for Krisam Group & Global Event Partners and Saddlebrook Resort in Tampa, Florida, and has held the position of regional director of sales at Associated Luxury Hotels International. Silva brings 17 years of leadership experience in food and beverage operations and hotel management to his new position.
Smart Meetings
AUGUST 15, 2022
Dadhich also worked as general manager for Conrad Fort Lauderdale Beach in Florida, the first Conrad property in the continental United States. Before taking on these Florida-based positions, Yurko worked as convention sales manager for Hilton Atlanta and sales manager at InterContinental Buckhead Atlanta. Angela Kisskeys. Jayne Aston.
SmartMeetings
JUNE 14, 2017
Her previous roles include director of sales group and catering at Ritz-Carlton in Philadelphia, Pennsylvania, and hotel manager at Waldorf Astoria in Park City, Utah. The Jewish Museum of Florida-FIU promoted Susan Gladstone to the role of director. Susan Gladstone. Chris Skelding.
SmartMeetings
JULY 12, 2017
He brings vast experience in financial operations at multiple resorts, including as chief financial officer for Visionary Destin, a resort and property management company in Destin, Florida. He attended Florida Southern College in Orlando. Barret De Santos. He received his education from Scottsdale Culinary Institute in Arizona.
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