Smart Meetings

APRIL 27, 2023

Kendall Hart and Anthony Taormina Kendall Hart (left) and Anthony Taormina (right) Hart is director of food and beverage, and Taormina is executive chef for Waldorf Astoria Las Vegas. Before joining the Waldorf Astoria property, Hart was food and beverage manager for Vdara Hotel & Spa in Las Vegas.

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FEBRUARY 2, 2024

Lopez will serve as director of food & beverage, bringing with him 21 years of experience in food and wine in the hospitality industry. He will manage all food and beverage processes and events and will establish and uphold exceptional culinary experiences for guests.

Food and Beverage 97

Food and Beverage Hospitality Hotels 2024 97

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APRIL 29, 2022

Braunlich has also been general manager for hotel and resort properties in Florida, Texas and China and was corporate operations manager for Hyatt Residence Club San Antonio, Wild Oak Ranch. Heu is now area director of food and beverage for Highgate Hotels Hawaii. Regis Kuala Lumpur in Malaysia. Kristen Snavely and Molly Smith.

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DECEMBER 23, 2020

In Maslow’s famous pyramid of the hierarchy of human needs, the most basic is food, shelter and clothing. She also creates all food and beverage menus alongside a plan to package leftovers for donation. Backpacks of hygiene products may be more in need at a shelter than donations of food. Jamie Murdock. Spread the Wealth.

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Hospitality Food and Beverage Banking Hotels 65

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NOVEMBER 3, 2022

Izquierdo has also worked in food and beverage at The Carlyle, a Rosewood Hotel in New York City, as well as The Peninsula New York, Hotel Arts Barcelona and The Ritz-Carlton London. Haines has been with Mainsail since 2012, previously working as general manager of Epicurean Hotel, Autograph Collection in Tampa, Florida.

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