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Father-Son Bonding Creates Culinary Magic in Hawaii

Smart Meetings

Meet Chef Jayson Kanekoa and his son Ocean—the father and son duo that snapped into action three years ago on Hawaii’s Big Island as the world came under the grips of the Covid-19 pandemic by combining their culinary talents and entrepreneurial spirits, they rallied around local farms and members of the community who were at risk of going without.

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Case study: SAP Sapphire 2022 (10 locations)

The MICE

When I was invited to be part of the jury at the International Corporate Events (ICE) Awards , I jumped at the opportunity. I was really excited to join this international jury, as it gave me a front row seat to see what some of the best corporate event planners are doing, but there was another reason.

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