Smart Meetings

OCTOBER 16, 2023

Time at Qua Spa at Caesars Palace, light bites at Guy Savoy Restaurant and dinner at Eiffel Tower Restaurant in Paris Las Vegas highlighted the brand’s focus on tasty, well-prepared food and relaxing, healthy experiences. The brand described the properties as being curated to serve a growing segment of “modern achievers.”

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Smart Meetings

AUGUST 30, 2022

With a mission to source produce locally, protein responsibly and a dedication to sustainability, farm-to-table focused menus are becoming increasingly popular. Want to include this fresh and green cuisine into your upcoming event? Experience the city life of San Francisco and California’s freshest cuisine for your event.

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SmartMeetings

FEBRUARY 2, 2017

Farm-to-table and local sourcing can be both sustainable and delicious. Our trip took place during the popular Peach Festival in Palisade, Colorado. Our mission was to find new producers of locally made foods who are as passionate about taste, quality and food safety as we are.

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SmartMeetings

DECEMBER 23, 2020

In Maslow’s famous pyramid of the hierarchy of human needs, the most basic is food, shelter and clothing. While you and your event are not going to “solve” homelessness, you can do something to bring dignity and relief to the destinations where you hold your events. All it takes is one unfortunate decision or event,” she says.

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