PCMA Convene

APRIL 4, 2019

Portland resident Laura Morgan has a passionate interest in food, along with architecture, culture, history, and the stories of the people who live in her city. Her inspiration, Morgan said, was to provide “a deeper dive into the food and drink culture of the place for the people who are looking for it.”. More Meeting Trends.

Meeting Design 40

Meeting Design Meetings Food and Beverage Hotels 40

All Seated

JUNE 28, 2019

Thankfully, there are numerous valuable findings in the 2019 IACC Meeting Room of the Future report, a comprehensive study of how venues are or should be staying on top of trends in meeting space design, technology, food service and more. For more details, download a copy of the full report.). So here you go!

2019 28

2019 Food and Beverage Meetings Wireless 28

SmartMeetings

MARCH 31, 2017

. – The top standard preferred food & beverage wellness inclusions for meetings and events were healthy snacks (83%), water and reduced calorie drinks (82%), and fish, chicken and lean meats (80%). Now it’s up to corporate executives, meeting planners and hoteliers to work together to turn interest into implementation.

Meetings 63

Meetings Food and Beverage Sustainability 2016 63

Social Tables

APRIL 17, 2019

You can even download a free copy of these simple event statistics to reference anytime. However, many proponents of modern meeting design recommend letting participants choose their seating to spur engagement and networking. Save a copy of this blog post to reference anytime by downloading the free ebook below.

Hotels 149

Hotels Food and Beverage Negotiating Venues 149

Meeting Tomorrow

FEBRUARY 19, 2019

There are a number of meeting design elements that need to be accounted for, but the cost savings and expanded participation seem well worth it. Frist, planners will switch to using simple mobile sites instead of native apps that need to be downloaded from the app store.

2019 57

2019 Event Tech Tech Food and Beverage 57

PCMA Convene

JANUARY 25, 2019

Portland resident Laura Morgan has a passionate interest in food, along with architecture, culture, history, and the stories of the people who live in her city. Her inspiration, Morgan said, was to provide “a deeper dive into the food and drink culture of the place for the people who are looking for it.”. More Meeting Trends.

Travel 74

Travel Event Design Food and Beverage Hotels 74