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The Dish on 6 Hospitality Trends for 2017

SmartMeetings

“There are also indicators that the year could be very exciting, including new hotel and restaurant openings, emerging cuisines and beverages , more technology solutions to simplify business and raise the bar for marketing, and so much more,” Freeman says. Food City Of The Year: To Live & Dine In L.A.

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7 Smart Moves at Loews Hotels, Duke Energy Convention Center and More

SmartMeetings

He’s previously worked at The Silversmith Hotel in Chicago, One Ocean Resort & Spa in Atlantic Beach, Florida and various Marriott International hotels in Kansas City, Philadelphia and Baltimore. Ritten has more than 25 years of experience at branded and independent hotels in airport, convention and resort destinations.

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