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Smart Moves in Florida, Wyoming and More

Smart Meetings

Hanna previously worked at Marriott IndyPlace in Indianapolis, where she worked as market director of catering sales. Other prior experience includes working as director of sales and marketing for Le Meridien Indianapolis and senior sales manager at JW Marriott Indianapolis. Before this L.A.

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Smart Moves in Texas, Wyoming and More

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A twenty-year hospitality veteran, Casserly was most recently director of marketing in Baltimore, Maryland for Four Seasons. He has worked in various leadership roles at Four Seasons since 2000, such as assistant food and beverage manager, director of sales in multiple locations and director of marketing, among others.

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Smart Moves in Tennessee, D.C. and More

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Espina has spent over 20 years in hotel operations and food and beverage management, having held leadership roles such as director of restaurants at Four Seasons Resort Whistler in Canada, and director of food and beverage at Four Seasons Hotel Austin. Ron Bracco. Destination DC appointed Bracco board chairperson.

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Smart Moves in Vail, Niagara Falls and More

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Valley Forge Casino Resort , a gaming and entertainment resort in King of Prussia, Pennsylvania, welcomed Bailey as vice president of marketing. Bringing 18 years of entertainment and hospitality experience, Bailey enters the new role after serving as vice president of marketing at Rivers Casino Philadelphia. Ben Fairchild. Charles-St.

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Smart Moves in Oceanside, Washington, D.C. and More

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Dipalma brings 25-plus years of hospitality and food and beverage management experience and a sommelier certification to the position. Previously, Dipalma was taskforce manager of food and beverage at Hyatt’s Thompson Savannah property. She has also been general manager at SA Hospitality Group. Richard Szilagyi.

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Smart Moves in Oceanside, Washington, D.C. and More

Smart Meetings

Dipalma brings 25-plus years of hospitality and food and beverage management experience and a sommelier certification to the position. Previously, Dipalma was taskforce manager of food and beverage at Hyatt’s Thompson Savannah property. She has also been general manager at SA Hospitality Group. Richard Szilagyi.

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Smart Moves in San Diego, Chicago and More

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She brings more than 18 years of hospitality and destination sales experience with Hyatt Hotels, and has held leadership roles in food and beverage and events, as well. Most recently, Sullivan served as director of sales and marketing at Manchester Grand Hyatt in San Diego, California. Ali Moussa. Jennifer Duffy. Richard Cox.