Food and Beverage Speakers Sustainability Turkey 
GEVME
JANUARY 27, 2020
And everybody loves enjoying a day, an evening or perhaps a weekend with lots of food, drinks, discussions, connecting with other people, exchanging ideas, workshops and/or other activities. . While people love spending their time in such places, the organizers do not really place sustainability as the anchor of organizing such events.
Event Planning BluePrint
MARCH 10, 2020
With sustainability and social responsibility being on the top of minds today, more and more event planners are taking action , turning their event “green” in an effort to reduce their carbon footprint. Opt for Sustainable Catering. Food with a small carbon footprint include chicken, turkey and pork as well as vegetables.
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