Contracts Food and Beverage Massachusetts Venues 
The Castle Group
JULY 18, 2023
However, nothing compares to food waste. Research from the Lime Venue portfolio shows that “the average event wastes between 15% and 20% of the food it produces.” There are multiple ways to reduce food waste when planning an event. Despite better estimating, food waste is still likely. What is food donation?
Planning Pod
AUGUST 8, 2022
The Coonamessett, a full-service inn, restaurant, and event venue in Falmouth, Massachusetts, was no exception before Planning Pod’s event management and catering software. For 25+ years, the event venue, catering business, and Inn operated under manual processes and paper filing systems that were outdated, time-consuming, and chaotic.
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