Regent’s University London appoints Neil Brooke as Director of Catering & Events
Prestige Events Magazine
APRIL 8, 2024
Neil, who has a wealth of industry knowledge and understanding of the events landscape, started his career in food and beverage in Manchester 23 years ago and has held senior catering roles in London since 2011. James, The Rooftop and Director of Food & Beverage at IHG Hotels & Resorts.
Let's personalize your content