Conferences that Work
DECEMBER 10, 2018
A “creative” event design is one with a novel venue and/or decor and lighting and/or food and beverage. Though millions of meetings take place every year, thousands of meeting organizers know how to create truly create conference designs. We define creativity as a subset of what is actually possible.
SmartMeetings
FEBRUARY 2, 2017
This summer, Director of Food & Beverage Chris Clark, Executive Sous Chef Nick Gummerson and I embarked on a food journey to Colorado’s gem —the Western Slope, a frugal area where unique growing conditions of cool mountain air at night and warm air during the day help to ripen and sweeten fruit at just the right rate.
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The MICE
JANUARY 11, 2021
When the idea to stage an international, multi-day conference in Bern was born back in 2018, we didn’t know how things would turn out, and that we’d need to change our plans upside down. From a four-day live event format, the conference turned into an e-format and was live-streamed from Bern, Switzerland from 28–30 August 2020.
Smart Meetings
OCTOBER 25, 2021
Until January of this year, Martin was partner events manager for RingCentral, and before that, she was senior meeting manager for National Conference of State Legislatures, both in Denver. Shafi is director of operations for the AC Hotel Miami Dadeland , and Salinas is now the hotel’s food and beverage manager.
TicketBud
OCTOBER 23, 2023
The national chain of print shops offers a wide variety of services, including small paper prints or posters to unique swag or branded food items. The company has served the DFW metroplex for more than 20 years, earning the title of Best in Irving Caterer every year since 2011.
PCMA Convene
FEBRUARY 26, 2019
Over more than two decades, the Conquering Homelessness Through Employment in Food Services (CHEFS) program, operated by Episcopal Community Services (ECS) in San Francisco, has trained hundreds of food-service professionals, many of whom have gone on to work for the city’s top restaurants. What Can I Do?’.
PCMA Convene
JULY 30, 2019
When it comes to special requests, Strader has pretty much seen it all — and since the National Academies helps write national food policy, Strader “almost always has a healthy food option” for guests, he said. Strader’s catalogue of special food requests probably comes as little surprise to planners. Chef Andy Strader.
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